[1]
B.M. Ogunsanwo1*, O.O.P. Faboya2, O.R. Idowu3 and G.O. Adewuyi1, Tran., “Using rating to evaluate quality of peanut products”, AJB, vol. 7, no. 1, pp. 1–3, Jan. 2020, Accessed: Oct. 05, 2025. [Online]. Available: https://ijpp.org/journal/index.php/ajb/article/view/49