[1]
Ojo Opeolu Oyejide1 and Ladeji Olushola2, Tran., “Hepatoprotective and antioxidant properties of extract of Carmellia sinensis (black tea) in rats”, AJB, vol. 7, no. 1, pp. 1–7, Jan. 2020, Accessed: Oct. 05, 2025. [Online]. Available: https://ijpp.org/journal/index.php/ajb/article/view/60