Li Wang1, Xihong Zhao2, Jin Chu3, Yue Li1, Yanyan Li4, Chunhou Li5*, Zhenbo Xu2,6* and Qingping Zhong1, translator. “Application of an Improved Loop-Mediated Isothermal Amplification Detection of Vibrio Parahaemolyticus from Various Seafood Samples”. International Journal of Food Safety and Public Health, vol. 4, no. 1, Jan. 2017, pp. 1-7, https://ijpp.org/journal/index.php/ajb/article/view/68.