Groundwater quality and its suitability for drinking and agricultural use in Ain Azel plain, Algeria

Authors

  • L. Belkhiri Department of Hydraulics, University of Hadj, Lakhdar 05000, Batna, Algeria. Author

Keywords:

Groundwater, drinking and irrigation water quality, factor analysis, US salinity laboratory diagram, Ain Azel, Algeria.

Abstract

Hydrochemistry of groundwater in Ain Azel plain, Algeria was used to assess the quality of groundwater for
determining its suitability for drinking and agricultural purposes. Interpretation of analytical data shows that Ca-Mg-
HCO3 and Ca-Mg-Cl-SO4 are the dominant hydrochemical facies in the study area. Factor analysis generated three
significant factors. Factor 1 includes EC, Ca++, Mg++, Na+ and Cl-, factor 2 has high loading values of K+ and HCO3
- and
the factor 3 includes SO4
-- and NO3
-. The US salinity diagram illustrates that most of the samples fall in C3S1 quality
with high salinity hazard and low sodium hazard. The groundwater of Ain Azel plain is low concentration of
nitrogenous elements (NO3
- and NO2
-) and the higher concentration of trace elements (Pb++ and Fe++) may entail
various health hazards.

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Published

2019-08-30

Issue

Section

Articles

How to Cite

Groundwater quality and its suitability for drinking and agricultural use in Ain Azel plain, Algeria. (2019). African Journal of Geography and Regional Planning, 6(1), 1-7. https://ijpp.org/journal/index.php/AJGRP/article/view/354